Our Menu
Dine in at Paul’s for Delicious Appetizers, Entrees, Desserts and more! Our menu is currently being updated. Please check back soon!
Paul’s Specialty Drinks
Paul’s Margarita
Tequila, Orange Liqueur & Sour Mix
Electric Margarita
Tequila, Orange Liqueur, Blue Cacao & Sour Mix
Chattahoochee Breeze
Coconut Rum, Peach Schnapps, Cranberry & Sprite
Georgia Mountain Punch
Spiced Rum, Peach Schnapps, Pineapple Juice, Orange Juice & Grenadine
Orange Sunset
Orange Vodka & Cranberry Juice
Washington Apple
Crown Royal, Apple Pucker & Cranberry Juice
Cherry Bomb
Vodka, Red Bull & Grenadine
Tequila Sunrise
Tequlia, Orange Juice & Grenadine
Tropical Rain
Coconut Rum, Banana Liqueur, & Pineapple Juices
Blueberry Lemonade
Lemon Vodka, Blueberry Schnapps, Triple Sec & Sour Mix
House Wine
Cabernet Sauvignon, Pinot Noir, Merlot, Chardonnay, Riesling, Moscato, Pinot Grigio, White Zinfandel
By the Glass, Whole Carafe or ½ Carafe
Beer
Warsteiner, Warsteiner Dark, Hoegaarden, Stella, Beck’s, Beck’s Dark, Erdinger Hefe-Weizen, St. Pauli Girl, Guinness, Sweetwater 420, Terrapin Hopsecutioner, Blue Moon, Heineken, Corona, Corona Light, Sam Adams Boston Lager, Yuengling, Angry Orchard, Budweiser, Bud Light, Bud Light Lime, Michelob Ultra, Miller Lite, Coors Light & Smirnoff Ice
Appetizers
Deviled Crabs
3 Shells Stuffed with Crab Meat, Bread Crumbs and Seasoning then Breaded and Deep Fried
Bang Bang Shrimp
Tender, Crispy Shrimp Tossed in a Creamy, Spicy Sauce
Cheese Sticks
Mozzarella Cheese Beaded and Golden Fried. Served with Marinara
Fried Mushrooms
Battered and Deep Fried, Served with Paul’s Homemade Horseradish Sauce
Jalapeno Poppers
Stuffed with Cream Cheese and Deep Fried, Served with Marinara
Oysters on the Half Shell
Dozen
Fried Oysters
Dozen
Crab Cakes
Loaded with Blue Crab Meat and Served with our Homemade Remoulade
Chicken Wings
Served Plain, Mild, Jerk or Hot with your choice of Ranch or Blue Cheese
Soup
Lobster Bisque
(Cup, Bowl)
New England Clam Chowder
(Cup, Bowl)
Spicy Crab & Corn Chowder
(Cup, Bowl)
Salads
Dinner Salad
Mixed Greens, Spinach, Carrots, Onion, Tomatoes, Shredded Cheese & Croutons. Served with your Choice of Dressing. Add Chicken (Grilled or Fried) Add Salmon (Grilled or Baked)
Side Salad
Mixed Greens, Spinach, Carrots, Onion, Tomatoes
Dressings
Ranch, Thousand Island, Blue Cheese, Balsamic Vinaigrette & Honey Mustard
Steaks
Ribeye Steak (12 oz.)
Black Angus U.S. Choice
Cajun Ribeye (12 oz.)
U.S. Choice with Cajun Spices
Filet Mignon (8 oz.)
Black Angus U.S. Choice Center-Cut Filet
New York Strip Center Cut (12 oz.)
Black Angus U.S. Choice Center-Cut
Beef Tips
Served with Sautéed Onions
Country Fried Steak
Served with White Pepper Gravy
Add-Ons
Add 6oz. Lobster Tail
Add 4 Jumbo Shrimp (Fried or Sautéed) to any Dinner
Add Sautéed Mushrooms or Onions, or Both
All Dinners Served with your choice of any two: Baked Potato, Mashed Potatoes, Rice Pilaf, Steak Fries, Mixed Green Salad or Green Beans
Advisory – The Consumption of Raw or Undercooked Foods such as Meat, Fish and Eggs Which may Contain Harmful Bacteria, May Cause Serious Illness or Death.
Paul’s Favorites
Rainbow Trout
Deep Fried or Broiled with Garlic Butter
Whole Country Fried Catfish
Two Whole Catfish, Breaded and Deep Fried
Fried Chicken Livers
Hand Battered and Deep Fried
Fried Chicken Strip Dinner
Served with your choice of Ranch, Honey Mustard or BBQ
Homemade Chicken Parmesan
Fresh Chicken Breast, Breaded & Deep Fried then topped with Marinara and Provolone Cheese
Country Fried Chicken Breast
Fresh Chicken Breast, Breaded & Deep Fried then topped with White Pepper Gravy
Baby Back Ribs ½ Rack
Slow-Roasted, Fall Off the Bone Tender Baby Back Ribs. Served with our Sweet BBQ Sauce
Baby Back Ribs Full Rack
Slow-Roasted, Fall Off the Bone Tender Baby Back Ribs. Served with our Sweet BBQ Sauce
All Dinners Served with your choice of any two: Baked Potato, Mashed Potatoes, Rice Pilaf, Steak Fries, Mixed Green Salad or Green Beans
Advisory – The Consumption of Raw or Undercooked Foods such as Meat, Fish and Eggs Which may Contain Harmful Bacteria, May Cause Serious Illness or Death.
Combos & Platters
Fried Seafood Platter
No Substitutions, Freshly Breaded Jumbo Shrimp, Sea Scallops, Oysters, Deviled Crab & Hush Puppies
Ribs & Shrimp
Fall off the Bone Ribs, Tender Baby Back Ribs & 4 Jumbo Shrimp (Fried or Grilled)
Surf & Turf
Ribeye Steak (12 oz) Served with a 6oz. Warm Water Lobster Tail
Twin Lobster Tails
Two 6oz. Warm Water Lobster Tails
New York Strip & 6 oz. Rock Lobster Tail
New York Strip Steak Served with our 6oz. Warm Water Lobster Tail
Sea Scallops & Jumbo Shrimp
Golden Fried or Sautéed with Butter & Olive Oil
Select Oysters & Jumbo Shrimp
Freshly Breaded & Golden Fried
All Dinners Served with your choice of any two: Baked Potato, Mashed Potatoes, Rice Pilaf, Steak Fries, Mixed Green Salad or Green Beans
Advisory – The Consumption of Raw or Undercooked Foods such as Meat, Fish and Eggs Which may Contain Harmful Bacteria, May Cause Serious Illness or Death.
Children’s Menu
Chicken Fingers
Served with Fries
Popcorn Shrimp
Served with Fries
Beef Tips
Served with Fries
Filet of Fish
Served with Fries
*Children 10 Years & Younger
Desserts
Chocolate Madness Pie
Per Slice
Key Lime Pie
Per Slice
Chocolate Peanut Butter Pie
Per Slice
Vanilla Ice Cream
With Chocolate or Caramel Syrup
Add Ice Cream to any pie
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